• September 17, 2019

Odessa American: Levi Stone

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Levi Stone

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STONE: Sugar a sneaky ingredient in foods

Who doesn’t love a fresh, hot donut? From your basic glazed, to the high end, fancy, crème or jelly filled varieties; these sinfully scrumptious edibles are a common breakfast accompaniment to a perfect cup of coffee. While these delectable morsels help satisfy comfort food cravings, they are among many foods we should cherish as an occasional treat rather than a staple in our every day diet.

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