ECISD MENUS: Jan. 2, 2012 - Jan. 6, 2012

Following are the menus for Jan. 2 through Jan. 6.

PRE-K BREAKFAST

• Monday: Poptart, juice, milk.
• Tuesday: Cinnamon roll, juice, milk.
• Wednesday: French toast sticks, juice, milk.
• Thursday: Cereal bar, juice, milk.
• Friday: Mini pancakes and banana, juice, milk.

ELEMENTARY BREAKFAST

• Monday: Poptart, juice, milk.
• Tuesday: Cinnamon roll, juice, milk.
• Wednesday: Super donut, juice, milk.
• Thursday: Cereal bowl, juice, milk.
• Friday: Mini pancakes and banana, juice, milk.

SECONDARY BREAKFAST

• Monday: Egg and potato burrito, juice, milk.
• Tuesday: Ham and egg biscuit, French toast sticks, juice, milk.
• Wednesday: Breakfast cookie, spice bread, juice, milk.
• Thursday: Cheesy biscuit, egg and sausage burrito, juice, milk.
• Friday: Fruit bread, biscuit with beefy gravy, juice, milk.

EARLY EDUCATION LUNCH

• Monday: Chicken rings, green beans, sliced peaches, broccoli mac, milk.
• Tuesday: Chicken nuggets, sliced carrots, rosy applesauce, biscuit, milk.
• Wednesday: Baked chicken, corn on the cob, sliced pears, wheat roll, milk.
• Thursday: Nacho supreme, refried beans, fruit cocktail, milk.
• Friday: Cheeseburger, baked French fries, orange smiles, jell-o cake, milk.

ELEMENTARY LUNCH

• Monday: Chicken rings, soft beef tacos, green beans, chopped lettuce and tomato, sliced peaches, broccoli mac, milk.
• Tuesday: Chicken nuggets, beef tips and noodles, sliced carrots, au gratin potatoes, rosy applesauce, biscuit, milk.
• Wednesday: Beef cutlet with gravy, baked chicken, corn on the cob, whipped potatoes, sliced pears, wheat roll, gelatin, milk.
• Thursday: Nacho supreme, grilled ham and cheese, refried beans, English peas, fruit cocktail, milk.
• Friday: Cheeseburger, baked French fries, lettuce and tomato, orange smiles, jell-o cake, milk.

SECONDARY LUNCH

• Monday: Chicken rings, soft beef tacos, green beans, chopped lettuce and tomato, rosy applesauce, cheezy mac, cookie, milk.
• Tuesday: Beef cutlet with gravy, chicken nuggets, summer squash, whipped potatoes, baby carrots with ranch, fruit cup, wheat roll, chocoleana cake, milk.
• Wednesday: Beef tips and noodles, cheese enchiladas with beefy red sauce, refried beans, English peas, fruited gelatin, Spanish rice, cookie, milk.
• Thursday: Baked chicken, grilled ham and cheese, corn on the cob, sweet potatoes with apples, baby carrots with ranch, sliced peaches, wheat roll, cookie, milk.
• Friday: Cheesy cheeseburger, pepperoni pizza, baked French fries, lettuce and tomato, fruit cocktail, applesauce cake, milk.

NEW TECH ODESSA / PERMIAN HIGH LUNCH

• Monday: Soft beef tacos, green beans, chopped lettuce and tomato, rosy applesauce, cheezy mac, cookie, milk.
• Tuesday: Beef cutlet with gravy, summer squash, whipped potatoes, baby carrots with ranch, fruit cup, wheat roll, jell-o cake, milk.
• Wednesday: Cheese enchiladas with beefy red sauce, ranchero beans, English peas, fruited gelatin, Spanish rice, corn bread, cookie, milk.
• Thursday: Uncrustable, corn on the cob, sweet potatoes with apples, baby carrots with ranch, sliced peaches, cookie, milk.
• Friday: Corn dog, baked French fries, Greek salad, fruit cocktail, applesauce cake, milk.

OALIFE@OAOA.COM