OAOA Home

ECISD Menu

Following are the menus for May 4 through May 8:

PRE-KINDERGARTEN, ELEMENTARY AND SECONDARY BREAKFAST
>> Monday: Cereal, apple juice, milk.
>> Tuesday: Breakfast cookie square, cereal, orange juice, milk.
>> Wednesday: Uncrustable, cereal, grape juice, milk.
>> Thursday: Snak-N-Waffle, cereal, apple juice, milk.
>> Friday: Breakfast bagel, cereal, orange juice, milk.

EARLY EDUCATION LUNCH
>> Monday: Chicken fryz, au gratin potatoes, sparkly apples, corn bread, milk.
>> Tuesday: Ham sub, black-eyed peas, pineapple tidbits, macaroni and cheese, milk.
>> Wednesday: Beef enchiladas, ranchero beans, sliced pears, Spanish rice, milk.
>> Thursday: Chicken nuggets, mashed potatoes, fruit cocktail, wheat roll, watermelon gelatin, milk.
>> Friday: Hot dog, baby carrots with ranch, orange smiles, milk.

ELEMENTARY AND SECONDARY LUNCH
>> Monday: Baked ziti, chicken fryz, English peas, au gratin potatoes, sparkly apples, bread stix, milk.
>> Tuesday: Salisbury steak, black-eyed peas, mandarin salad, pineapple tidbits, macaroni and cheese, milk.
>> Wednesday: Hot ham and cheese, beef enchiladas, ranchero beans, broccoli and carrots with ranch, sliced pears, Spanish rice, milk.
>> Thursday: Beef stew, beef burrito, spinach salad, potato wedges, sliced peaches, cornbread, milk.
>> Friday: Chili dog, tater tots, pickle spears, orange smiles, watermelon gelatin, milk.


See archived 'News' stories »
 


ADVERTISEMENT 
ADVERTISEMENT 
ADVERTISEMENT 
ADVERTISEMENT 
Featured Events

 
  • Find an Event
ADVERTISEMENT