Following are the menus for March 9-12:

PRE-KINDERGARTEN, ELEMENTARY AND SECONDARY BREAKFAST
>> Monday: Cereal, apple juice, milk.
>> Tuesday: Breakfast cookie, orange juice, milk.
>> Wednesday: Uncrustable, grape juice, milk.
>> Thursday: Snak N waffle, apple juice, milk.
>> Friday: No school.

EARLY EDUCATION LUNCH
>> Monday: Chicken fryz, sparkly apples, au gratin potatoes, cornbread, milk.
>> Tuesday: Sub sandwich, macaroni and cheese, black-eyed peas, pineapple tidbits, milk.
>> Wednesday: Beef enchiladas, ranchero beans, Spanish rice, fruit cocktail, milk.
>> Thursday: Baked ziti, whole kernel corn, sliced peaches, watermelon jell-o, milk.
>> Friday: No school.

ELEMENTARY AND SECONDARY LUNCH
>> Monday: Baked ziti, chicken fryz, sparkly apples, English peas, au gratin potatoes, bread stix, milk.
>> Tuesday: Chicken cutlet, Salisbury steak au jus, macaroni and cheese, black-eyed peas, mandarin salad, pineapple tidbits, milk.
>> Wednesday: Hot ham and cheese, beef enchiladas, ranchero beans, Spanish rice, broccoli and carrots with ranch, sliced pears, milk.
>> Thursday: Beef stew, beef burrito, spinach salad, potato wedges, sliced peaches, cornbread, milk.
>> Friday: No school.
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